Sunday, January 9, 2011
"Simply" delicious bread in pinch!
I make my own bread, and I am spoiled. I hate running out of bread unprepared, as a trip to the bakery always ends with frustration at the high price & mediocre taste of the bread.
I discovered this great little recipe online, tweeked it a bit, and want to share. About 70 minutes from start to in your mouth (if you like it hot!! :)...).
Whole Wheat Oatmeal Bread
2 cups of rolled oats (not quick oats, just natural cut oats)
2 cups of whole wheat flour
2 cups of milk (I use kefir, because I have a lot :)..)
4 tsp baking powder
1 tsp salt
3 tblsp honey
2 tblsp apple sauce (recipe calls for oil, I use apple sauce)
Preheat oven to 350. Grind oatmeal in mixer so it has a fine consistancy. Mix all ingredients, put in a greased rectangle bread loaf pan, bake for 1 hour.
Kids love it :). Tastes great with cream cheese, jam, honey....mmmm.....